Ingredients:
- 400 grams chicken breast
- 50 grams ginger
- 50 grams garlic
- 100 grams large onion
- 1/2 tbsp vinegar
- 1/2 tbsp chilli powder
- 1/4 tsp orange red colour(optional I didn't)
- 1 tbsp tomato sauce
- salt to taste
- 1/2 tsp pepper powder
- Oil to fry and cook
Method
Cut the chicken into thin stripes.
Marinate with soya sauce (1 tbsp), salt ,pepper and juice of 1 lime.
Grind ginger, garlic and onions together and keep aside.
Heat the oil, fry the marinated chicken pieces till light brown.
Drain and keep aside.
Reheat the oil add the ginger, garlic onion mixture and fry till fragrant.
Add the chilly powder, vinegar, pepper powder, tomato sauce.
Add chicken pieces and still till all the pieces are well coated.
Add salt and cook till gravy thickens.
Sprinkle coriander leaves on top.
Serve hot.
Enjoy Cooking
S
Ginger chicken looks fabulous.. I have never tried this at home ..
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Reva
thanx
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