Cashew Macaroons

Ingredients:

• 1 egg white
• 1- 1/4 cup sugar powder
• 1 cup cashew chopped
• 1 tsp cardamom powder (optional)
• butter to crease the tray
• 1/4 tsp baking powder (optional)

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Method:

1. Beat egg white to stiff.
2. Add the cashew, sugar powder and the rest of the ingredients.
3. Mix well with a spoon.
4. Place them in a greased tray as small lime size balls.
5. Bake in preheated oven 175C for 15 minutes.

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Enjoy Baking

S

Recipe Source: One of the classes my mom attended