Classic Chocolate cupcake

Once again Totally agree with sally of Sally's baking addiction  that you will find every excuse to make this classic chocolate cupcake again and again.!!!

Ingredients:

• 1/2 cup cocoa powder
• 3/4 cup flour
• 3/4 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 2 eggs
• 1/2 cup caster sugar
• 1/2  cup brown sugar
• 1/3 cup vegetable or canola oil
• 2 tsp vanilla essence
• 1/2 cup butter milk

Method:

• Whisk the cocoa powder, flour, salt, baking soda and baking powder in a large bowl until throughly combined.
• In a bowl whisk eggs, sugar , brown sugar,oil and vanilla essence until well mixed.
• Pour half of the wet ingredients into the dry ingredients.
• Then half of the buttermilk.
• Gently whisk for few minutes.
• Repeat the wet ingredients and buttermilk. 
• Combine all and do not over mix.
• Preheat the oven 175 C for 10 minutes.
• Fill the muffin tray with cupcake liners. 
• Pour only half and bake for 20 minutes.
• Allow the cupcake to cool in case one is frosting.

Enjoy

S

Recipe source:Sally ' baking addiction.