Brownie Cookies

Recipe source : smitten kitchen

Ingredients:

• 1 1/2 cup flour
• 1/4 tsp salt
• 1/4 tsp baking powder
• 1/2 cup unsalted butter
• 1 large egg
• 1/3 cup cocoa

Method:

1. Preheat the oven to 175C.
2. Whisk dry flour, salt and baking powder in a bowl.
3. Mix butter, sugar, egg and cocoa in a mixer.
4. Slowly add flour mixture  and mix until smooth.
5. Wrap in a plastic and chill for at least 1 hour.
6. Roll out the cookie dough.
7. Cut into the required shape.
8. Bake on cookie tray for 10-12 minutes.
9. Until the edges are firm and center is puffed.