Laura's Chocolate cupcake

Ingredients:

• 100 grams butter
• 3/4 cup caster sugar
• 1/4 cup brown sugar
• 1 egg
• 1 tsp vanilla essence
• 1 cup flour
• 1/2 cup cocoa
• 1/4 tsp salt
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 3/4 cup buttermilk

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Method:

1. Cream butter and sugar.
2. Add the egg and vanilla essence and whisk until smooth.
3. Sieve flour, cocoa, baking powder , baking soda and salt.
4. Add the dry ingredients mix until smooth.
5. Add the buttermilk and mix quickly so u don't over mix
6. Preheat the oven @ 175C/350F .
7. Scoop the batter, fill the muffin liner upto 1/2 using ice-cream scoop.
8. Bake for 20 minutes or until a tooth pick comes out clean.

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Enjoy Baking 

S

Recipe source: Laura in the Kitchen