Sunday, December 30, 2012

Tomato Delight

Recipe source: Mom's collection


  • 4 ripe tomatoes
  • 1 onion
  • 1/2 inch ginger
  • 2-3 cloves of garlic
  • 2 tbsp butter
  • 1 tsp cornflour
  • 5-6 black pepper
  • salt to taste
  • 1 tsp sugar
  • 6 cups of water


Wash and cut tomatoes into small pieces.
Peel and cut the onion.
Crush the ginger and garlic.
Add 5- 6 cups of water to above and place in the cooker adding pepper.
Steam for 8-10 minutes

Remove from fire and sieve.
Again place of fire.
Mix cornflour into 1/4 cup of water and add to the tomato mixture.
It will start becoming thick.
Keep stirring.
Add salt, sugar and butter.
Remove from fire.

Sprinkle powdered black pepper.
Pour into cups.
Decorate with  coriander leaves.

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