Sunday, February 16, 2014

Carrot Thoran


  • 2 carrot 
  • 1 small onion chopped
  • 2 green chillies chopped
  • 2 tbsp coconut
  • 1/2 tsp turmeric 
  • salt to taste
  • 4 curry leaves
  • Oil
  • Mustard a little

Mix all the ingredients except oil and mustard.
And keep aside.

Heat oil in pan.
Add mustard , once it starts to break.
Add the mixture and mix well.

Keep in a very slow flame & covered.
Once it get cooked, off the flame.

Recipe Source: ( Nasra)


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